Also Known As: Olea europaea
Origin: Derived from the leaves of the olive tree (Olea europaea), native to the Mediterranean region and cultivated worldwide for its fruit and leaves.
Ingredients: 100% dried olive leaves, harvested from the olive tree.
Taste and Aroma: Olive leaves offer a mild, slightly bitter flavor with herbal undertones, reminiscent of olive oil, and a subtle aroma.
Uses: They are commonly used to brew olive leaf tea. Olive leaves can also be incorporated into culinary dishes, such as salads, stews, and sauces, to impart a delicate herbal flavor.
Substitutes: Bay leaves or basil leaves can be used as alternatives in cooking, although they will provide different flavor profiles.
Fun Fact: Olive trees have been cultivated for thousands of years, and their leaves have been used in traditional medicine and culinary practices across various cultures.
| Vendor | Eastanbul |
|---|---|
| Type | Tea |
| Weight | 0.19 lb |
| Allergen information | Non-GMO |
| Caffeine content | Decaffeinated |
| Container type | Bottle |
| Country | Turkey |
| Cuisine | Turkish |
| Directions | Keep in dry and cool place |
| Each unit count | 2.82 |
| Flavor | Olive Leaf |
| Form factor | Loose Olive Leaves |
| Ingredients | Olive Leaves |
| Item form | Loose Leaves |
| Item type name | Olive Leaves |
| Meal | beverage |
| Meal style | Beverage |
| Number of items | 1 |
| Nutrient content claims | Vegan,Gluten Free,Non GMO,Natural,Contains No Milk Products |
| Shelf life | 1035 |
| Size | 80g |
| Specialty | Natural |
| Special ingredients multi | Olive Leaves |
| Storage instructions | Keep in dry and cool place |
| Tea variety | Green |
| Unit count | 2.82 |
