Also Known As: Isot Pepper, Urfa Biber
Origin: Named after the city of Urfa in southeastern Turkey, where the peppers are sun-dried and cured.
Ingredients: Red pepper, salt, edible vegetable oil
Taste and Aroma: A unique combination of smoky, fruity, and earthy flavors with a moderate heat level.
Uses: Sprinkle on kebabs, salads, roasted vegetables, and meat dishes for an authentic Middle Eastern taste.
Substitutes: Aleppo pepper flakes, Maras pepper flakes, or a blend of smoked paprika and cayenne pepper.
Fun Fact: Urfa peppers are sun-dried by day and wrapped tightly at night, undergoing a curing process that contributes to their distinctive flavor.
Vendor | Eastanbul |
---|---|
Type | Herb |
Weight | 0.5 lb |
Container type | Bottle |
Country | Turkey |
Directions | Sprinkle on kebabs, salads, roasted vegetables, and meat dishes for an authentic Middle Eastern taste. |
Flavor | Rosemary |
Herb item type | chili-powder-spices-and-herbs |
Ingredients | red pepper, salt, edible vegetable oil. |
Item form | Flakes |
Item type name | Urfa Pepper |
Meal | Lunch, Dinner |
Meal style | Sprinkle on kebabs, salads, roasted vegetables, and meat dishes for an authentic Middle Eastern taste. |
Nutrient content claims | Vegan,Natural,Non GMO,Contains No Milk Products,Gluten Free |
Occasion type | Christmas,Thanksgiving,New Year,New Home |
Recommended uses for product | Meat, Chicken, Fish, BBQ, Soup, Sauces |
Shelf life | 670 |
Size | 160g |
Spice level | Moderate |
Storage instructions | Keep in dry and cool place |
Unit count | 5.6 |
Unit count type | Ounce |
Variety | Chili |
Walmart single herb spice type | Spices |