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Also Known As: Anethum graveolens
Origin: Harvested from the delicate leaves of the Anethum graveolens plant, native to the Mediterranean region and parts of Asia.
Ingredients: 100% dried dill leaves
Taste and Aroma: Light, citrusy, and slightly sweet with a delicate herbal flavor, offering a refreshing note to various dishes.
Uses: Enhance seafood, salads, dips, and sauces. A versatile herb that complements a wide range of cuisines.
Substitutes: Fresh dill or dried tarragon can be used as alternatives, though each imparts a unique flavor.
Fun Fact: Dill has been used in culinary and medicinal applications for centuries, and it holds cultural significance in various cuisines.
Vendor | Eastanbul |
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Type | Herb |
Weight | 0.25 lb |
Container type | Bottle |
Country | Turkey |
Directions | Enhance seafood, salads, dips, and sauces. |
Flavor | Dried Dill |
Herb item type | dill-spices-and-herbs |
Ingredients | Dill |
Item form | Dried |
Item type name | Dried Dill |
Meal | Lunch, Dinner |
Meal style | Enhance seafood, salads, dips, and sauces. |
Nutrient content claims | Vegan,Gluten Free,Non GMO,Natural,Contains No Milk Products |
Occasion type | Christmas,Thanksgiving,New Year,New Home |
Recommended uses for product | Meat, Chicken, Fish, BBQ, Soup, Sauces |
Shelf life | 670 |
Size | 70g |
Storage instructions | Keep in dry and cool place |
Unit count | 2.5 |
Unit count type | Ounce |
Variety | Dill |
Walmart single herb spice type | Herb |