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Also Known As: Civan Percemi, Yarrow Herb, Hierba Milenrama
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Origin: Derived from the Achillea millefolium plant,
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Ingredients: Pure dried yarrow, including leaves and flowers, is known for its aromatic properties.
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Taste and Aroma: Offers a bitter, sweet, and astringent taste with a fragrant and slightly spicy aroma.
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Uses: Yarrow tea is commonly brewed for its flavor. Dried yarrow is also used in herbal blends, cosmetics, and as a decorative element in crafts.
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Substitutes: Chamomile or calendula can be used as alternatives for similar floral flavors and aromas in teas and culinary applications.
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Fun Fact: Yarrow is named after the Greek hero Achilles, who is said to have carried it with his army to treat battle wounds.
WHOLESOME YARROW: A clean, bitter, astringent flavor with subtle spicy, sweet, and aromatic notes. A milder bitterness that can be balanced via sweeter or citrusy flavors
LOOSE LEAF: Brew a soothing cup of Yarrow tea to experience its potential wellness benefits. Its aroma and taste enhance culinary dishes
SIP THE POTENT TRUTH: Brew dried yarrow on their own, or mix them into your original herbalism and culinary recipes; make them part of your everyday tea regimen. Your mother’s, grandmother’s yarrow flower from the good old days
100% NATURAL & CLEAN HERBAL TEA: Our crisp and freshly dried Yarrow tea is vegan , caffein-free, and not contaminated or adulterated. Non-irradiated & Non-GMO. Very aromatic and fresher smelling than the tea bags. You can also grind them into yarrow powder
TEA MATTERS! Our brand embraces responsible manufacturing, material transparency, and workplace diversity and is committed to the utmost customer satisfaction standards
