Dried Mint
-
Also Known As: Dry Mint, Dried Peppermint Leaves, Mint Leaves Dry, Peppermint Herb
-
Botanical Name: Mentha
-
Taste and Aroma: Refreshing, cool, and aromatic with a sweet flavor.
-
Uses: Used in teas, culinary dishes, and for flavoring in a variety of global cuisines. Popular in Peppermint Tea Loose Leaf and as Crushed Mint Leaves for garnishing.
Ground Sumac
-
Also Known As: Sumac Spice, Sumac Seasoning, Turkish Sumac, Spicely Sumac
-
Botanical Name: Rhus coriaria
-
Taste and Aroma: Tangy, lemony, and slightly sour with a fruity aroma.
-
Uses: A staple in Middle Eastern dishes, used to add a lemon-like flavor to meats, salads, and sauces. Integral to the Turkish spice blend.
Combined Use: Mint Leaves and Sumac
-
Flavor Synergy: The cool, refreshing taste of Mint Leaves, including Peppermint Leaves and Dried Mint, pairs wonderfully with the tangy, lemony flavor of Sumac, including Ground Sumac and Sumac Powder. This combination brings a unique balance of freshness and tanginess to dishes.
-
Common Uses: This flavor pair is excellent in Middle Eastern dishes, salads, and teas. Use Peppermint Tea Loose Leaf combined with Sumac Spice for a refreshing beverage, or sprinkle Dried Mint Leaves and Ground Sumac Spice over grilled meats and vegetables for added zest. The combination is also popular in Turkish Sumac and Turkish Spice Blend recipes.
-
Additional Tips: Combine Crushed Mint Leaves with Sumac Seasoning for a vibrant, flavorful rub for meats, or stir them into yogurt for a quick, tasty dip. For a refreshing twist, add Peppermint Flakes to Sumac-dusted flatbreads or incorporate them into your homemade spice blends.
WHY SUCH A DUO? The refreshing coolness of Dry Mint Leaves pairs perfectly with the tangy zest of Sumac, creating a ridiculously versatile blend that enhances soups, salads, and meats and reflects traditional uses in Mediterranean & Middle Eastern cuisines
ALL-PURPOSE DRIED MINT : Vital in Mediterranean, American cuisines for savory, sweet, salads, dips like tzatziki, spice mixes, marinades, treats like peppermint bark, and dishes such as biryanis. Crushed peppermint herb also make awesome loose leaf mint tea
UTILITY SUMAC SPICE: Turkish Sumac (Sumak/Sumac Powder), key in Mediterranean & Middle Eastern dishes . Perfect for salads, dips like cacik, hummus, Zaatar mixes. Elevates chicken, fish, BBQ meats, and veggies with a zesty taste
100% NATURAL & CLEAN: Our 2-piece Spice Buddy Set consisting of Dried Mint and Spicely Sumac s Vegan, pure, non-irradiated, Gluten-Free & Non-GMO, MSG-Free, and Non-Adultered
SPICE MATTERS! Our brand embraces responsible manufacturing, and workplace diversity and is committed to the utmost customer satisfaction standards. Eastanbul stands behind its authentic spices and offers 30-day money-back guarantee
